100% Raw Vegan Diet

A video interview shows David Wolfe admitting to eating live ants and moths to get vital nutrition his body needs to survive. These are the times we are waiting for, the raw vegan gurus one by one falling victim to their own raw vegan dogma of not wanting to “hurt” animals by not eating them. David Wolfe hits the raw vegan wall at last.

It should be obvious to raw vegan followers that long term raw veganism is NOT about you achieving the best health possible. Long term raw veganism is about loving animals more than yourself. Long term raw veganism is about shunning your own humanity that humans are a largely carnivorous species and forcing yourself to not consume animal sourced nutrition… going down to eating solely raw fruits, raw vegetables, raw nuts to live.

I myself tried raw veganism under the tutorship of Dr. Tam Mateo and his wonderful raw vegan recipes. Sure it was cheap. Sure it cleansed me out. But 2 months was all I could survive on. I couldn’t let myself lose weight until I got blown away by the wind. Long term raw veganism causes MALNUTRITION. After 2 months I’d had enough of raw veganism. Eating cooked animal food was better than NO ANIMAL FOOD.

Of course later on I found out that RAW ANIMAL FOOD was the NUMBER 1 SUPER FOOD of all time, which has given me the best health I have ever had in my entire life.

So David Wolfe eats live ants and live moths. Give it a little more time and we will see David Wolfe admitting to finally eating fatty raw grass fed beef. What good are his raw vegan endorsements riches if he succumbs to illness huh?

Dr. Weston Price was very interested in vegetarian ideas. Of Vitu Levu, a large island in the Pacific Ocean, he wrote, “I had hoped to find on it a district far enough from the sea to make it necessary for the natives to have lived entirely on land foods…one of the purposes of the expedition to the South Seas was to find, if possible, plants or fruits which together, without the use of animal products, were capable of providing all of the requirements for growth and for maintenance of good health and a high state of physical efficiency.”

He expressed his “disappointment” that “…I have not found a single group of primitive racial stock which was building and maintaining excellent bodies by living entirely on plant foods. I have found in many parts of the world most devout representatives of modern ethical systems advocating the restriction of foods to the vegetable products. In every instance where the groups involved had been long under this teaching, I found evidence of degeneration.”

Dr. Price’s disappointment that vegan diets are invariably deficient appears to be echoed in the histories of many of us who follow his teachings. Who among us has not at some time tried to follow a vegetarian or near vegetarian regime? Vegan, fruitarian, vegetarian, ovo-lacto-vegetarian, with or without occasional fish or chicken…it sometimes seemed we were conditioned to eat as little animal food as we could get by on. Even after reaching an intellectual understanding of Price’s work and the critical importance of nutrients, especially fat-soluble activators, found only in animal foods, we often appear to be perhaps unconsciously concerned about eating too much of them. Such concern and an accompanying aversion to eating very much animal food is most marked, of course, before one learns about Price’s work. Years of vegetarian or near vegetarian eating result in, to use Dr. Price’s word, degeneration. How does one recover?